

Garden
v vegetarian vg vegan
snacks & bites
Korean fried chicken
wasabi, peas
£7.5
Breaded pork belly
apple and mustard sauce
£7
Cod bites
tartare sauce, gherkin, lemon
£7
Homemade tomato and rosemary focaccia vg
balsamic and olive oil
£5
Mixed leaf and edamame salad vg
sesame dressing
£4.5
Triple-cooked chips vg
£4.5
Thai fries v
sriracha mayo
£6.5
Fries vg
£4.5
Sweet potato fries vg
£5.5
Nocellara olives vg
£4
Feta stuffed Peppadew peppers v
£4
Spiced cashew nuts vg
£3.5
burgers
All burgers are served with homemade brioche buns.
Beef burger
cheddar, treacle bacon, burger sauce, fries
£20
Crispy aromatic duck burger
hoisin sauce, treacle bacon, cabbage slaw, fries
£20
Cajun halloumi burger v
slaw, red pepper, fries
£18.5
desserts
Please ask for today's dessert menu
Our menus are subject to change regularly depending on produce/ingredient availability. The latest menus are available in the restaurant.
Please inform your server of any food allergies. We may not be able for any dietary requirements without advance notice. As all our dishes are prepared in the kitchen where various allergens are present, we cannot guarantee that any food item is completely free from traces of specific allergens.
A discretionary 12.5% service charge will be included in the bill for parties of 8 and more.
All service charges, cash and credit/debit card tips are paid in full to our team members.
If you bring your own cake for a special occasion, a cakeage of £5 per person will apply if the cake is consumed on the premises.
