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Garden

v  vegetarian     vg  vegan

snacks & bites

Korean fried chicken

wasabi, peas

£7.5

Breaded pork belly

apple and mustard sauce

£7

Cod bites

tartare sauce, gherkin, lemon

£7

Homemade tomato and rosemary focaccia  vg

balsamic and olive oil

£5

Mixed leaf and edamame salad  vg

sesame dressing

£4.5

Triple-cooked chips  vg

£4.5

Thai fries  v

sriracha mayo

£6.5

Fries  vg

£4.5

Sweet potato fries  vg

£5.5

Nocellara olives  vg

£4

Feta stuffed Peppadew peppers  v

£4

Spiced cashew nuts  vg

£3.5

burgers

All burgers are served with homemade brioche buns.

Beef burger

cheddar, treacle bacon, burger sauce, fries

£20

Crispy aromatic duck burger

hoisin sauce, treacle bacon, cabbage slaw, fries

£20

Cajun halloumi burger  v

slaw, red pepper, fries

£18.5

desserts

Please ask for today's dessert menu

Our menus are subject to change regularly depending on produce/ingredient availability. The latest menus are available in the restaurant.

Please inform your server of any food allergies. We may not be able for any dietary requirements without advance notice. As all our dishes are prepared in the kitchen where various allergens are present, we cannot guarantee that any food item is completely free from traces of specific allergens.

A discretionary 12.5% service charge will be included in the bill for parties of 8 and more.

All service charges, cash and credit/debit card tips are paid in full to our team members. 

If you bring your own cake for a special occasion, a cakeage of £5 per person will apply if the cake is consumed on the premises.

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