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Champagne & lobster

SET MENU

3 courses £45

- Available from Wed 16 Sep 2026 5:30 pm -

Wed to Sat

Lunch 12:00 pm to 2:00 pm

Dinner 5:30 pm to 7:00 pm​

 

First-come, first-served.

 

Please call 01223 501776 to check availability before your visit.​

v  vegetarian

on arrival

A glass of

Janisson & de Bruyne, Côte de Sézanne Champagne Brut NV

starter

Burrata and heritage tomato salad  v

Milk, Soya, Sulphites

main

Scottish lobster risotto

Crustaceans, Milk

dessert

Chef's choice dessert of the day

Our menus are subject to change. The latest menus are available in the restaurant.

Please inform us of any food allergies. We may not be able to cater for any dietary requirements without advance notice. Not all ingredients are listed on the menu. Ingredient substitutions may occur, which can affect the accuracy of the allergen information provided. 

 

As all our dishes are prepared in the kitchen where various allergens are present, we cannot guarantee that any food item is completely free from traces of specific allergens. Therefore, we cannot cater for guests with severe food allergies.

A discretionary service charge will be included in the bill. 10% for up to 7 guests, 12.5% for 8 or more and 15% for 14 or more. 

 

For private dining with room hire, the surcharge is inclusive of the service charge. 

All service charges, cash and credit/debit card tips are paid in full to our team members. 

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