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Chef's specials
There may be something on our specials board today. Check it out!
All specials are available in limited quantities from the day they are offered.
Fri 9th Oct 2026
- STARTER -
Fowey mussels
white wine cream sauce
£12
Fri 9th Oct 2026
- MAIN COURSE -
Korean BBQ ribeye strips
lettuce wrap, pickled mooli and cucumber, gochujiang sauce, steamed Jasmice rice
£28
Fri 9th Oct 2026
- DESSERT -
Peach tarte tatin
vanilla ice cream
£10
Sun 4th Oct 2026
- MAIN COURSE -
Surf & turf
Angus fillet steak 10 oz, Madagascan jumbo prawn
fries, sauce options
£58
Wed 23rd Sep 2026
- MAIN COURSE -
Scottish lobster risotto
£30
Sun 20th Sep 2026
- DESSERT -
Pistachio creme brulee
strawberries
£10
Wed 9th Sep 2026
- MAIN COURSE -
BBQ-glazed beef short rib
red cabbage slaw, fries
£28
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