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Chef's specials

There may be something on our specials board today. Check it out!

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All specials are available in limited quantities from the day they are offered.

Fri 9th Oct 2026
- STARTER -

Fowey mussels

white wine cream sauce

£12

Fri 9th Oct 2026
- MAIN COURSE -

Korean BBQ ribeye strips

lettuce wrap, pickled mooli and cucumber, gochujiang sauce, steamed Jasmice rice

£28

Fri 9th Oct 2026
- DESSERT -

Peach tarte tatin

vanilla ice cream

£10

Sun 4th Oct 2026
- MAIN COURSE -

Surf & turf

Angus fillet steak 10 oz, Madagascan jumbo prawn
fries, sauce options

£58

Wed 23rd Sep 2026
- MAIN COURSE -

Scottish lobster risotto

£30

Sun 20th Sep 2026
- DESSERT -

Pistachio creme brulee

strawberries

£10

Wed 9th Sep 2026
- MAIN COURSE -

BBQ-glazed beef short rib

red cabbage slaw, fries

£28

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