Sunday roasts_1c.jpg


14th August 2022


Certain Allergens (those underlined) can be removed from some dishes.

Depending on the dishes, ingredients containing the Allergens will either be excluded or replaced with alternative ingredients.

set menu

2 courses / £30 per person

3 courses / £36 per person

v  vegetarian     vg  vegan     +  supplement

while you wait

Nocellara olives  vg


Feta stuffed Peppadew peppers  v



Semi-dried roasted tomatoes  vg


Spiced cashew nuts  vg

Nuts, Celery


Homemade tomato and rosemary focaccia  vg

balsamic and olive oil

Gluten (Wheat)



Crispy aromatic duck

hoisin, cucumber, spring onion, pancakes

Gluten (Wheat)

Smoked mackerel and horseradish pâté

focaccia crackers, lemon mayo

Gluten (Wheat), Fish, Milk

Red pepper, saffron and feta arancini  v

sun-dried tomato pesto

Gluten (Wheat), Milk, Nuts

Korean fried chicken

wasabi, peas

Eggs, Milk, Soya, Mustard

Heritage tomato salad  v or vg

basil dressing, burrata, focacia croutons

Gluten (Wheat), Milk

Pan-fried tiger prawns

garlic butter, chargrilled sourdough

Gluten (Wheat), Crustaceans, Milk

Gluten-free sourdough available

Smoked chicken caesar salad

croutons, crispy anchovies

Gluten (Wheat), Fish, Eggs, Milk


All roasts and wellington are served with

roast potatoes, seasonal vegetables, gravy and a Yorkshire pudding

Roast ribeye of Dedham Vale beef
beer-braised shallot, horseradish sauce

Gluten (Wheat), Eggs, Milk, Mustard

Roast Norfolk pork belly

crackling, stuffing, apple sauce

Gluten (Wheat), Eggs, Milk

Roast Sutton Hoo free-range chicken

stuffing, cranberry sauce

Gluten (Wheat), Eggs, Milk

Selection of all 3 meats

beef, pork and chicken

Gluten (Wheat), Eggs, Milk, Mustard


Parsnip, spinach and thyme wellington  v or vg

  vegetable gravy

Gluten (Wheat), Milk


Seared hake

Jersey Royals, bacon, peas, lettuce, chive sauce

Fish, Milk, Sulphites


Crispy aromatic duck burger
brioche, hoisin sauce, treacle bacon, cabbage slaw, fries

Gluten (Wheat), Eggs, Milk


Cauliflower cheese  v
Gluten (Wheat), Eggs, Milk, Mustard


Roast potatoes  vg


Mixed vegetables  vg



Triple-cooked chips  vg


Sweet potato fries  vg


Fries  vg



Sticky toffee pudding  v

toffee sauce, vanilla ice cream

Gluten (Wheat), Eggs, Milk, Sulphites


Mango panna cotta

Sauternes chantilly, passion fruit, pistachio praline

Milk, Nuts, Sulphites


Vanilla cheesecake  v

poached Cammas Hall strawberries, white chocolate, mint

Gluten (Wheat), Milk

Vegan peach fool  vg

crushed raspberries, granola

Nuts (Almond)

Chocolate tiffin tart  v

salted butter caramel ice cream, rum-soaked raisins

Gluten (Wheat), Eggs, Milk, Sulphites

Artisan ice creams and sorbets

Vanilla  v

Strawberries & cream  v

Salted butter caramel  v

Eggs, Milk, Sulphites

Chocolate  v

Milk, Soya

Vegan vanilla  vg


Lemon sorbet  vg

Raspberry sorbet  vg


Blackcurrant sorbet  vg

Mango sorbet  vg

any 3 scoops

Selection of 3 British cheeses  v

crackers, quince paste, grapes

Gluten (Wheat), Milk


Pitchfork Cheddar / Puxton, Somerset

hard, unpasteurised, organic Jersey cow

Winslade / Herriard, Hampshire

soft, pasteurised, Holstein Friesian cow

Shropshire Blue / Cropwell Bishop, Nottinghamshire

blue, pasteurised, Holstein Friesian cow

Our menus are subject to change regularly depending on produce/ingredient availability. The latest menus are available in the restaurant.

Please inform your server of any food allergies. We may not be able for any dietary requirements without advance notice. As all our dishes are prepared in the kitchen where various allergens are present, we cannot guarantee that any food item is completely free from traces of specific allergens.

A discretionary 12.5% service charge will be included in the bill for parties of 8 and more.

All service charges, cash and credit/debit card tips are paid in full to our team members. 

If you bring your own cake for a special occasion, a cakeage of £5 per person will apply if the cake is consumed on the premises.