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CHRISTMAS
& NEW YEAR
2025-26

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20th November to 4th January

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Group set menu

 - for tables of 11 guests and more -

2 courses £38

3 courses £43

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v  vegetarian

vg  vegan

(v)  vegetarian on request

 (vg)  vegan on request

+  supplement

ALLERGEN

Certain Allergens (those underlined) can be removed from some dishes.
 

Depending on the dishes, ingredients containing the Allergens will either be excluded or replaced with alternative ingredients.

while you wait

great for sharing

Olives  vg

£4.5

 

Spicy cucumber and beetroot pickles  vg

Korean-style

Sulphites

£4.5

 

Feta stuffed Peppadew peppers  v

Milk

 £4.5

​

Spiced cashew nuts  vg

Nuts (Cashew), Celery

£4

​

S&D homemade bread  vg

Gluten (Wheat)

£5.5

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starters

Ham hock and confit duck terrine

chutney, toast

Gluten (Wheat), Soya, Sulphites

​

Korean fried chicken

wasabi, peas

Eggs, Mustard, Sesame, Soya

​

Smoked haddock soup

brandy, mussels, croutons

Gluten (Wheat), Fish, Milk, Molluscs, Sulphites

​​​

Mushroom and spinach tortellini  v

soy dressing, truffle oil​​​​

Gluten (Wheat), Eggs, Soya

​

​​​

​we make our own sourdough in house from flour, water and sea salt only

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mains

Roast turkey crown
stuffing, pigs-in-blankets, roast potatoes, seasonal vegetables, Yorkshire pudding, gravy​

Gluten (Wheat), Eggs, MilkSulphites

​

Red wine-braised short rib of beef

pomme purée, vegetables, beef jus

Milk, Eggs, Sulphites

​​

​Pan-fried fish of the day

mussels, new potatoes, green vegetables, beurre blanc

(typically there will be two fish options to choose from)

Fish, Crustaceans, Molluscs, Milk, Sulphites

​

Exotic mushroom risotto  v

truffle oil

Milk

sides

Truffle parmesan fries

Eggs, Milk

£6.5

​

Triple cooked chips  vg

£5.5

​

Sweet potato fries  vg

£6.5

​

Fries  vg

£5.5

​​

New potatoes  vg

£5.5

​

Mixed vegetables  vg

£6.5

​

Caesar salad

Eggs, Milk, Fish

£7

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desserts

Sticky toffee pudding  v

toffee sauce, walnuts, vanilla ice cream

Gluten (Wheat), Nuts (Walnut), Eggs, Milk

​

Mincemeat frangipane tart  v

maple syrup and pecan ice cream

Gluten (Wheat), Eggs, Milk, Nuts (Almond, Pecan)

 

​Chocolate mousse  v

Callebaut dark chocolate 70.5%, pistachio ice cream

Gluten (Wheat), Eggs, Milk, Nuts (Pistachio), Soya

​

Trio of cheeses

hard, soft and blue

membrillo quince paste, sourdough crackers, grapes

Gluten (Wheat), Milk​

Our menus are subject to change. The latest menus are available in the restaurant.

​

Please inform us of any food allergies. We may not be able to cater for any dietary requirements without advance notice. â€‹â€‹Not all ingredients are listed on the menu. Ingredient substitutions may occur, which can affect the accuracy of the allergen information provided. 

 

As all our dishes are prepared in the kitchen where various allergens are present, we cannot guarantee that any food item is completely free from traces of specific allergens. Therefore, we cannot cater for guests with severe food allergies.

​

A discretionary service charge will be included in the bill. 10% for up to 7 guests, 12.5% for 8 or more and 15% for 14 or more. 

 

For private dining with room hire, the surcharge is inclusive of the service charge. 

​

All service charges, cash and credit/debit card tips are paid in full to our team members. 

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