

15th March 2026
Mother's Day
- indicative menu -
a la carte
or
3 courses £43.5
v vegetarian
vg vegan
(v) vegetarian on request
(vg) vegan on request
+ supplement for 3-course set meal
while you wait
great for sharing
Halkidiki olives vg​
£4.5
​
Korean-style baby cucumber pickles
Fish, Sulphites
£4.5
​​
Feta-stuffed Peppadew peppers v
Milk
£4.5
​
Spiced cashew nuts vg
Nuts (Cashew), Celery
£4
​
S&D homemade bread v vg
Gluten (Wheat)
£5.5
starters
​Korean fried chicken
wasabi mayonnaise and peas
Eggs, Mustard, Sesame, Soya
£12
​​​
​Crispy aromatic duck
hoisin sauce, cucumber, spring onion, pancakes
Gluten (Wheat), Sesame, Soya
£14
​​
Pan-fried tiger prawns
garlic butter, chargrilled sourdough
Gluten (Wheat), Crustaceans, Milk
£13
​
Prawn and crab salad
​Crustaceans, Eggs, Sulphites
£12
​
Smoked haddock soup
brandy, mussels, croutons
Gluten (Wheat), Fish, Milk, Molluscs, Sulphites
£12
​
Charred tenderstem broccoli v
poached egg, crispy nori, tempura shimeji, aioli
Gluten (Wheat), Eggs, Soya
£12
​
​
we make our own real sourdough in house from flour, water and sea salt only
mains

​​​Roast sirloin of Angus beef
beer-braised shallot, horseradish sauce
Gluten (Wheat), Eggs, Milk, Sulphites
£27
​
Roast pork belly
crackling, stuffing, apple sauce
Gluten (Wheat), Eggs, Milk, Sulphites
£25
​
Roast Gressingham corn-fed chicken
stuffing, cranberry sauce
Gluten (Wheat), Eggs, Milk
£25
​
Braised shoulder of lamb
mint and onion compote
Gluten (Wheat), Eggs, Milk, Sulphites
£27
​
Jerusalem artichoke and potato pavé en croute v
Gluten (Wheat), Eggs, Milk
£23
​
All above are served with roast potatoes, seasonal vegetables, Yorkshire puddings and gravy.
-
​
Pan-fried fish of the day
brandy sake butter sauce, mussels, vegetables, new potatoes
(typically there will be two fish options to choose from)
Gluten (Wheat), Fish, Molluscs, Milk
£28
​
Duck burger
confit leg of Gressingham duck, streaky bacon
caramelised onion chutney, baby gem, fries​
​Gluten (Wheat), Soya, Sulphites
£25​
sides
Cauliflower cheese v
Gluten (Wheat), Milk, Mustard
£7​
​
Roast potatoes vg
£5
​​
Triple cooked chips vg
£5.5
​
Sweet potato fries vg
£6.5
​
Fries vg
£5.5
​​
New potatoes vg
£5.5
​
Mixed vegetables vg
£6.5
​
Caesar salad
Fish, Milk, Eggs
£7​
desserts
Sticky toffee pudding v
toffee sauce, toasted walnuts, vanilla ice cream
Gluten (Wheat), Nuts (Walnut), Eggs, Milk
£10
​​
Pistachio tiramisu v
Gluten (Wheat), Nuts (Pistachio), Eggs, Milk
£10
​
Apple tart fine v
vanilla ice cream
Gluten (Wheat), Milk
£10
​
Coconut creme caramel v (vg)
Medjool date, tuile
Gluten (Wheat), Eggs, Soya
£10
​
-
​
Artisan ice creams and sorbets v or vg
some contain Milk, Soya
​
served with a hazelnut wafer roll
Gluten (Wheat), Nuts (Hazelnut), Milk, Soya
​
£3.5 / scoop
(any 3 scoops for set meal)
​
-
​
Trio of cheeses
hard, soft, blue
membrillo quince paste, sourdough crackers, grapes
Gluten (Wheat), Milk
£15 (set meal +£5)
​
Cheese may contain animal rennets.
Kids menu available
Our menus are subject to change. The latest menus are available in the restaurant.
​
Please inform us of any food allergies. We may not be able to cater for any dietary requirements without advance notice. Not all ingredients are listed on the menu. Ingredient substitutions may occur, which can affect the accuracy of the allergen information provided.
As all our dishes are prepared in the kitchen where various allergens are present, we cannot guarantee that any food item is completely free from traces of specific allergens. Therefore, we cannot cater for guests with severe food allergies.
​​
A discretionary service charge will be included in the bill. 10% for up to 7 guests, 12.5% for 8 or more and 15% for 14 or more.
For private dining with room hire, the surcharge is inclusive of the service charge.
​
All service charges, cash and credit/debit card tips are paid in full to our team members.
